pg diploma in food technology distance education

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pg diploma in food technology distance education

Course Name : Post Graduate Diploma in Food Technology

Eligibility : Graduates in Agriculture/ Horticulture/ Home Science /Agriculture Engineering/ Chem/Life Science/ Biotechnology/ Microbiology.

Programme fees : 1,08,000/- Per Annum

Food   Processing

Introduction of the sector.

The   food   industry   in   India   is   rapidly   growing   and   has a vast potential for growth. The demand for   trained professionals in this field is also increasing.   The   food   industry   today   has   become   highly   diversified,   with   manufacturing   ranging   from  small, traditional, family-run activities that are   highly labour-intensive, to large, capital-intensive   and   highly   mechanized   industrial   processes.

Post Graduate Diploma in Food Technology

Programme introduction.

This program is designed to meet the needs of the industry by providing students with the necessary skills and knowledge to succeed in the food industry. The program will also provide students with hands on experience through laboratory work and industry projects. Overall, the PG Diploma in Food Technology will provide students with a strong foundation in the field of food science and technology, and prepare them for successful careers in the food industry.

Eligibility for Admission

Graduates in Agriculture/Food Technology/ Dairy   Technology/ Horticulture/Home Science/   Agriculture   Engineering

Science graduates with Chemistry/ Life Science/   Biotechnology/Microbiology/BE are eligible for the   admission

Employability/Skill enhancement

  • To provide students with advanced knowledge and skills in the field of food science and technology.
  • The program aims to educate students in the principles of food processing, preservation, packaging, and quality control, as well as the latest trends and technologies in the food industry.
  • Opportunity to specialize in one of four different food groups, Dairy, Fruits and Vegetables, Meat, Fish, and Poultry, and Cereal, Pulses, and Oilseeds.

Career Prospects/Job Role

A Postgraduate Diploma in Food Technology can lead to various career opportunities in Food Research and Development, Quality Control and Assurance, Food Processing and Packaging, Food Inspection and Regulation, Food Sales and Marketing, Food Service Management, Entrepreneur, Teaching and Research.

Knowledge Provider for Skill Training

Jeelani Marine Products, Exotic fruits Pvt. Ltd, Naik Sea food Pvt Ltd, Kokan Mango processing Pvt Ltd.

Semester-wise Listing of Courses

SEMESTER I   SEMESTER II 
Course Code Course Name Credits   Course Code Course Name Credits
PGDFT 1.1 Food Science and Nutrition   PGDFT 2.1 Food Engineering and Unit Operations
PGDFT 1.2 Food Microbiology   PGDFT 2.2 Meat, Fish and Poultry
PGDFT 1.3 Food Chemistry and Analysis   PGDFT 2.3 Dairy Science and Technology
PGDFT 1.4 Cereals, Pulses and Oilseeds   PGDFT 2.4 Food Safety and Quality Management
PGDFT 1.5 Fruits and Vegetables   PGDFT 2.5 Food Entrepreneurship and Business Development
PGDFT P1 Domain Project 2   PGDFT P2 Domain Project 2
PGDFT ST1 Skill Training 12   PGDFT ST2 Skill Training 12

Programme   fees:     Rs.   1,08,000/-per   annum Examination   fees:   Rs.2,500/-   per   semester   and   Rs.   5000 /- per   annum Caution   Deposit   (Refundable):   Rs.5000/-  

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PGD in Food Technology

  • PG Diploma in Food Technology Colleges
  • PG Diploma in Food Technology Course

PG Diploma in Food Technology is a 1 year postgraduate diploma course. PGD Food technology course is one of the most demanding courses in the recent times as it concerns general wellbeing of the society. The students will understand the importance of food safety and quality.  PG Diploma in Food Technology course includes basics of food production, microbiology, food technology, and other technologies involved in food testing. The students who want to pursue their career in PG Diploma food technology must have completed their graduation in any of the streams such as BSc, BTEch, or any other courses in food technology or food science specialization. 

Food Technology is a branch of science that deals with techniques and methodologies involved in processing, production, packaging, preservation, labeling, distribution, and quality management of the food products. The students of food technology are responsible for boosting the quality of the food. The Indian food processing centre is one of the largest in the world and it is expected to rise in times to come. The food technology is a job oriented course and hence many students opt for one post graduate diploma in food technology. They are recruited by many companies across the globe in different sectors. 

The students of PG Diploma in Food Technology are eligible for both private and government jobs. This short term course can be beneficial along with the graduation degree as the students can work as quality control officer, sanitation officer, food inspector, nourishment auditor, counselor in food safety and management, and independent work of food quality and safety management. 

PG Diploma in Food Technology Course Overview

PG Diploma in Food Technology course deals with the study and management of food quality, food processing, food preservation and other technological aspects that help in betterment of food quality. This course includes various theoretical and practical aspects related to food quality enhancement as the students get hands on exposure with the help of expert teaching and non-teaching staffs.PG Diploma in Food Technology is one of the most demanding courses as the students are inclined towards jobs that are being offered by numerous sectors after doing this course. 

PG Diploma in Food Technology Admission Process is based in both merit based and entrance based examination. The merit based admission is done on the basis of marks obtained in the graduation. There are many private and government colleges in India that offers PG Diploma in Food Technology. The students must complete their graduation in science stream in order to be eligible for admission process. PG Diploma in Food Technology fee differs from college to college. PG Diploma in Food Technology course has wide range of career opportunities for the students and hence more and more students are interested in pursuing this course. PG Diploma in Food Technology Syllabus is spread across 2 semesters covering numerous aspects of food science and technology. PG Diploma in Food Technology degree helps the student o get jobs in multiple sector and the students can also opt for doing their postgraduate in the related field. The PG Diploma Food Technology course fee is higher in private universities as compared to government universities. 

PG Diploma in Food Technology Course Highlights

The students must check the course highlights so that they can get the basic details of PG Diploma in Food Technology at a glance. 

Course 

Details

Program Full Name

Post Graduate Diploma in Food Technology

Program Level

Diploma

Duration of the Course

1 Year

Examination Type 

Yearly

Eligibility Criteria

Graduation in relevant stream

Admission Process

Merit Based and Entrance Examination

Average Program Fee

1 lakh

Why Study PG Diploma in Food Technology?

The students who are interested in knowing about the technologies that helps in the preservation of food and maintaining the quality of food should pursue PG Diploma in Food and Technology. The students will also learn about several other aspects of food processing industry. Though there are numerous benefits of pursuing PG Diploma in Food Technology but some of the important ones are highlighted below for the kind reference. 

  • PG Diploma in Food Technology deals with several aspects of food production, processing, preservation, packaging, manufacturing and other details with the usage of technology. 
  • PG Diploma in Food Technology is a career oriented course and provides job opportunities in various sectors to thousands of student. It is expected that this industry will generate 9 million jobs by the year 2024. 
  • The students of this course can do their post-graduation either as full time 2 year regular course or else they can also complete their master’s in one year by taking lateral entry admission directly in the second year as offered by many colleges and universities. 
  • After completing PG Diploma in Food Technology, the students can opt for various jobs such as lab technician, food technologist, biochemist, production manager, and similar other profiles. 
  • The salary structure after doing PG Diploma is lucrative and average salary structure ranges between 4 lakhs to 8 lakhs per annum. 

Table of Contents

Pg diploma in food technology eligibility criteria, pg diploma in food technology syllabus, pg diploma in food technology admission process, pg diploma in food technology job profiles and salaries, faqs about pg diploma in food technology.

The eligibility criteria for taking admission in PG Diploma in Food Technology course is important. The students must check the eligibility criteria to know whether they can apply for the PG Diploma in Food Technology course or not.  Some of the eligibility criteria that the student must possess in order to take admission in PG Diploma in Food Technology course are mentioned below.  

  • Students must have completed their class XII examination and graduation from a recognized board. 
  • Students must have completed graduation from science stream in related discipline. 
  • Students must have obtained a minimum of 50% marks in their graduation if they represent general category. 

The syllabus for PG Diploma in Food Technology is very important and crucial. The students must know about PG Diploma in Food Technology syllabus before applying for the course as they must know what they are going to study for next one year. The syllabus briefs about the important topics that has to be covered during the tenure of the course. The students can check the important topics from the syllabus that they need to study for one year. 

  • Food Chemistry
  • Food Microbiology
  • Dairy Technology
  • Nutrition and Health
  • Food Additives
  • Bioprocess Technology
  • Packaging Technology 
  • Technology of Cereals
  • Principles of food engineering
  • Pulses and oil seeds technology

PG Diploma in Food Technology  Skills Required

The students who want to pursue PG Diploma in Food Technology must have interest in the course. Their experience at the level of graduation will help them in building the concepts in much better way. Apart from the basic knowledge about the course, the students must also possess certain skills that will help them to grow further in their career. The students need to face job interviews with many national and international organizations. It is important for the students to polish them in best possible way to face the challenges of the industry. Some of the skills that are important for pursuing PG Diploma in Food Technology are mentioned below. 

  • Organizational Skills
  • Interest in Food Skill
  • Communication Skill
  • Scientific Approach
  • Research Skills
  • Practical Skills
  • Problem Solving Skills
  • Technical Skills
  • Interest in health and nutrition
  • Ability to work with variety of details
  • Time Management
  • Analytical Skills
  • Observational Skills
  • Awareness of Consumer Market

The PG Diploma in Food Technology admission can be done in two ways: entrance and merit based.  There are many colleges, that take admission in PG Diploma in Food Technology course on merit basis. Candidates' performance in previous academic qualifications is analyzed to accept admission. 

 PG Diploma in Food Technology Top Colleges in India

PG Diploma in Food Technology course is an extremely popular choice in all the top colleges and universities of India. The students who have done their intermediate examination and graduation from science stream and are interested in getting more knowledge about food industry prefer to do post graduate diploma in food technology. It is important for the students to know about the PG Diploma in Food Technology colleges in India so that they can choose best colleges in India. The students can check the list of top PG Diploma in Food Technology colleges in India along with their average fee structure as mentioned below. 

PG Diploma in Food Technology College/University

PG Diploma in Food Technology l Course Fee per annum

Parul University, Vadodra

INR 1.29 Lakh

Acharya Prafulla Chandra Ray Polytechnic, Kolkata

INR 1.83 Lakh

Shreemati Nathibai Dmodar Thackersey Women’s University, Pune

INR 45. 42 K

Aligarh Muslim University, Aligarh

INR 2.4 Lakh

India Gandhi National Open University (IGNOU), New Delhi

INR 36000

Galgotias University, Greater Noida

INR 1.15 Lakh

Central Institute of Technology, Assam

INR 32.35 K

Tripura Institute of Technology, Agartala

INR 90,000

AKS University, Madhya Pradesh

INR 1.2 Lakh

Swami Vivekanand University, Sagar

INR 84 K

The students can apply for food technology jobs in various industries. Moreover, the fact is that food processing industry is one of the largest industries. The job opportunities in different industry vary from person to person depending upon their profile and experience in the relevant industry. The average salary structure in the field of food technology domain ranges between INR 3, 00,000 - 8,00,000 per annum. The students can check the list of top jobs that one can opt for along with their descriptions and salaries.

Quality Control Inspector - The profile of this job requires the maintenance of effectiveness of supply chain of their company. They are responsible for conducting inspection, reporting, and carry out operational tasks of the organization. The average salary structure for this profile is 2.5 lakhs- 3 lakhs per annum. 

Lab Technician - Lab technicians are responsible for providing all technical support that are needed for proper functioning of the lab. The role of lab technician also extends to sampling, testing, analyzing test results. They are the backbone of any organization as they take care of the minutest details inside a laboratory. The average salary structure for this profile also ranges between 2.5-3.5 lakh per annum. 

Biochemists - Biochemists are one who studies the impact of different chemicals on life. They study structural forms and chemical processes of different living organisms. Biochemists carry out experiments, studies the details and record different information in order to increase our knowledge of life, death, and anything between them. The average salary structures of biochemists are 4-5 lakhs per annum. 

Food Technologist - A food technologist is placed in food processing industry and is accountable for producing nutritious, safe, and convenient food products. Food Technologists also work for improvement of food processing techniques, better manufacturing and packaging materials. The role of food technologists also include visit to restaurants and checking if all the restaurants are following the sanitation norms and safety regulations. The average salary structure of food technologists ranges between 4-5 lakhs per annum. 

Production Manager – They are responsible for maintaining the functioning of food processing industry. They monitor all the equipment and processes used in food processing industry. They are responsible for supervision of all the employees and ensuring quality control and management of the organization. They also make sure that all the raw materials have been processed keeping in mind the standards of the industry and safety guidelines issued by the organization. They also ensure that staff and systems comply with state and federal regulations. The average salary structure of production manager ranges from 8- 10 lakhs per annum. 

PG Diploma in Food Technology  Scope

The scope of PG Diploma in Food Technology course is huge as it is one of the largest industries in the world. It is anticipated that food processing industries will generate 9 million jobs by the end of year 2024. The students can choose wide variety of scope after doing PG Diploma in Food Technology. Some of the common scopes of this course are mentioned below. 

The students after pursuing PG Diploma in Food Technology can apply for multiple jobs such as Lab Technician, Food Technologist, Production Manager, Biochemist, Home Economist, etc. 

The students can also pursue higher education rather than going for jobs. The students who have done PG Diploma in Food Technology can do masters in food technology. The master’s student then can do PhD in Food Technology. 

The students of PG Diploma in Food Technology can do teaching jobs. They can either teach in schools or colleges depending upon the qualifications and experiences. 

What are the top colleges for PGD in Food technology?

 The top colleges for PGD in Food Technology in India are 

  • Parul University, Vadodara
  • Acharya Prafulla Chandra Ray Polytechnic, Kolkata
  • Shreemati Nathibai Damodar Thackersey Women’s University, Pune
  • Aligarh Muslim University, Aligarh
  • India Gandhi National Open University (IGNOU), New Delhi
  • Galgotias University, Greater Noida
  • Central Institute of Technology, Assam
  • Tripura Institute of Technology, Agartala
  • AKS University, Madhya Pradesh

What are the scope after pursuing PGD in food technology?

The scope of PG Diploma in Food Technology is huge as it is one of the largest industries in the world. It is anticipated that food processing industries will generate 9 million jobs by the end of year 2024. The students can choose wide variety of scope after doing PG Diploma in Food Technology. 

What are the few job profile in PGD in food technology?

The few job profiles in PGD in Food technology are:

  •  Quality Control Inspector      
  •  Lab Technician
  •  Biochemists  
  •  Food Technologist
  •  Production Manager 

What is the duration of the PG Diploma in Food Technology course?

The PGD in Food Technology course duration is minimum 1 year. However, a student can complete the programme in a maximum time of four years.

What are the PG Diploma in Food Technology subjects that will be covered during the course?

The PGD in Food Technology subject list that will be covered during the course are as follows. 

PGD in Food Technology Core Subjects:

  •  Food Microbiology
  •  Enzyme Technology
  •  Food Hygiene and Sanitation 
  •  Nutrition and Health 
  •  Food processing
  •  Food Plant Layout & Design 
  •  Laws and Quantity Assurance 
  •  Unit Operations in Food Processing 
  •  Food and Vegetables Processing Dairy 
  •  Plant Engineering 
  •  Seafood and Dairy Technology 
  •  Applied Food Biotechnology 

What is the average PG Diploma in Food Technology fee?

The average PGD in Food Technology fee is 10k - 30k yearly.

Is PG Diploma in Food Technology good career?

PGD in Food technology has a good career scope, the candidates can work as food technologists, food safety officers, food production managers, sensory evaluators, technical brewers, quality controls managers, etc.

What is the full form of PGD in Food Technology?

The full form of PGD in Food Technology is Post Graduate Diploma in Food Technology.

What is PG Diploma in Food Technology?

PG Diploma in Food Technology is a 1 year postgraduate diploma course. Food technology is one of the most demanding courses in the recent times as it concerns general wellbeing of the society. The students will understand the importance of food safety and quality.  PG Diploma in Food Technology includes basics of food production, microbiology, food technology, and other technologies involved in food testing.

Related Questions

Sukriti Vajpayee , CollegeDekho Expert

Dear student,

The course of Post Graduate Diploma in Law (PGD in Law) is not offered at  Apex University, Jaipur . The university provides law programmes of the undergraduate and postgraduate levels only. If you meet the eligibility criteria for the programmes of LL.B or LL.M at Apex University then you can apply for admission to these programmes instead.

If you seek a good law college in Rajasthan that offers PGD in Law , you can check out Raffles University which is located in Neemrana. There are other law institutes in Rajasthan that prove diploma in law  and are quite recognised and popular.

In order to find the best college for yourself, fill the  Common Application Form (CAF)  and get a chance to apply at multiple colleges with just one form. Upon the successful submission of the form, you will also be assigned an admissions expert who will contact you and understand all of your requirements. Based on your preferences, he/ she will give you the options of some of the best law college for you to take admission in.

For any admission related queries, please call on the toll-free student helpline number of  CollegeDekho  - 1800-572-9877. Do write back to us if you have more questions to ask.

Nidhi Bahl , CollegeDekho Expert

Dear Student,

Only students with a graduation degree can appear for IIMC entrance exam as the institute offers post graduate programmes only.

Check out the IIMC Entrance Exam Eligibility Criteria

Please feel free to write back to us in case of further queries.

Abhinav Chamoli , CollegeDekho Expert

Post Graduate Diploma (PGD) in Clinical Research is a paramedical programme involving the study of techniques, ethics, management practices involved with  Clinical Research and Trials. Being a specialization programme, it is open for candidates belonging to a limited set of undergraduate study programmes. Some of the best institutes in India offering this programme via the distance education mode are:

  • Institute of Clinical Research - 6-month programme
  • Institute of Good Manufacturing Practices in India (IGMPI) - 1-year programme

The programme requirements specified by the individual colleges must be consulted for more details on eligibility, admission process etc.

If you need help related to admissions, you may also fill our Common Application Form or reach out to us at 1800-572-9877.

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  • Post-Graduate Diploma in Food Safety and Quality Management (PGDFSQM)
  • Science Graduates with Chemistry/ Bio-chemistry or Microbiology as one of the subjects.
  • Degree in allied sciences like Agriculture, Food Science and Technology, Post Harvest Technology, Home Science, Life Science, Microbiology/Biochemistry, Biotechnology, Horticulture, Dairy Technology/ Veterinary, Fisheries, Hotel Management and Catering, Hospitality Management etc. or equivalent.
  • Science graduates in disciplines like Geography, Statistics with Physics & Maths, Art Subjects and Medical Lab technology and with minimum three years experience in food processing and /or quality control. (minimum 1 year experience).
  • Art Graduates with diploma in Food Science disciplines viz. Fruits and vegetables, dairy technology, meat technology, cereal, pulses and oilseeds etc. with minimum 5 years experience in Food Processing/Food Quality Control (2 years experience in quality control).
  • BA/B Com Graduates with minimum 7 years experience or holding senior position in Govt/Semi Govt Units involved in Food Quality Control
  • Programme overview
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Course Overview

Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health protection and many other factors have created a huge demand for food safety and quality auditing professionals. IGNOU and APEDA have come together to launch this programme, the first such initiative in India, with an emphasis on practical proficiency development exercises. This programme is expected to meet the increasing human resource requirements for food safety and quality management professionals in the agriculture and food sectors. Objectives The core objective of the programme is to develop professionals for development, implementation and auditing of Food Safety and Quality Management in the country. It seeks to develop India’s capability to meet the global food safety and quality requirements and enhance competitiveness of food products. In long term perspective, it would contribute to ensure consumer safety within and outside the country. This PG programme shall enable the students to:

  • Comprehend the issues of safety and quality in food production, handling, processing and trade.
  • Build technical proficiency in undertaking food safety and quality assurance in food processing chain i.e., from farm to fork.
  • ·Ensure the safety and quality of food products as per mandatory legal requirements and voluntary standards including export regulations, if required.
  • Design and implement
  • Good Hygienic Practices (GHP)
  • Good Manufacturing Practices (GMP)
  • Hazard Analysis and Critical Control Point (HACCP)
  • Quality Management Systems (QMS): ISO9001
  • Food Safety Management Systems (FSMS) : ISO 22000
  • Environmental Management Systems: ISO 14001
  • Laboratory Management System: ISO 17025
  • Retail Standards
  • Be able to effectively plan, conduct, report and audit as per the guidelines of the ISO 19011-2002.
  • Undertake Standard Microbiological and Chemical analysis of Food Products.
  • Apply Good Hygienic, Manufacturing, Laboratory, Transportation and Retail Practices in Food Processing/ Hospitality industry and Retail outlets.  
      
 BPVI-005  Food Microbiology  4
 MVP-001  Food Fundamentals & Chemistry  4
 MVP-002  Food Laws and Standards  4
 MVP-003  Principles of Food Safety and Quality Management  4
 MVP-004  Food Safety and Quality Management Systems  4
 MVPL-001  Food Safety and Quality Auditing  4
 MVPL-002  Chemical Analysis and Quality Assurance  4
 MVPP-001  Project Work   
No Study Centre Found for Post-Graduate Diploma in Food Safety and Quality Management (PGDFSQM) In

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MSc Food Technology Distance Education Admission 2024: Eligibility, Fee & Duration

Harsh

MSc Food Technology Distance Education: Admission

MSc Food Technology Distance Education: It is a postgraduate course with a duration of 2 years. The course offers advanced study of Human Nutrition, Food Safety, Food Production and relevant topics . Students must pass a BSc or equivalent bachelor’s degree in a similar stream. Students can pursue this course in top universities such as IGNOU, KSOU, UPRTOU and Subharti . The admission process is live for this distance course till the deadline which is 30 June 2024 . The MSc Food Technology Distance Education course is designed for those students who can’t go to regular classes. The course approximately fees are between INR 18,000 and INR 46,000 per year .

Top 10 Important Points MSc Food Technology Distance Education Admission 2024

  • Eligibility: Requires a BSc in Food Technology/Food Nutrition or a relevant subject with at least 50% marks
  • Duration: MSc statistics is a 2 years course but students with 4 year UG degree can complete this course in 1 year
  • Application Deadline: The last date for registration is 30 June 2024
  • How to Apply: Complete the registration process available on the official portal of the offering universities
  • Curriculum: Subjects are Biostatistics, Nutrition Biochemistry, Advanced Food Processing, etc.
  • Study Materials: Universities provide Textbooks through the nearest study centre and PDFs via the official website so you can access them at any time.
  • Career Opportunities: A distance MSc Food Technology degree holder can work as a Food Inspector, Food Safety Auditor, etc.

MSc in Food Technology Distance Education Admission Latest Update:

  • For the 2024–2025 academic year, students are invited to apply to the MSc in Food Technology distance programme offered by the IMTS Institute. Students can apply before the last date of 30 June 2024. Apply Now
  • Subharti University started the MSc in Food Technology admission in distance mode. Candidates can fill out the admission form before the last date of 30 May 2024 .
  • NIILM University has begun admission for its MSc in Food Technology distance program. The last date to apply is 30 June 2024 .
  • IGNOU distance education admission is open for the Master of Science Food Technology course under its July session. Interested students must fill out the application form before  30 June 2024 .  Apply Here

MSc Food Technology Distance Education Highlights

Post Graduation Degree
M.Sc Food Technology
Merit-Based/Entrance Exam
Distance Education/ Online/ Correspondence
2 Years
No specific age limit
50%
BSc in Food Technology or any BSc-relevant degree
MSc Hotel Management
Food Technologist, Food Packaging Manager, Production Manager, Purchasing Manager, Retail Buyer, etc.

Why Study Distance MSc Food Technology?

  • Affordability : One of the advantages of this distance program is its affordability due to its lower fee structure.
  • Flexibility:  The course is flexible in learning as it does not require to attend regular classes. 
  • Promising Career : Numerous jobs are available in Dairy Companies, Beverage Companies, and Food Processing Companies.
  • Skills : Excellent analytical, reasoning, and communication skills are acquired by candidates.

Is MSc Food Technology Distance Learning Worth it?

It is worth it to pursue the MSc in Food Technology Distance Learning from a recognized university. The learning process will gain value in terms of skills, time, cost, etc. This is worth choosing an MSc Food Technology course in distance mode at the best-known distance college or university in India.

  • Skills:  A distance degree in MSc Food Technology will provide immense knowledge of the subject matter and will impart important skills such as strong analytical and numerical skills, excellent oral communication, and writing skills.
  • Time Flexibility:  Students who choose to study this course via distance mode get the benefit of time. They get the extra time that can be spent on other related activities that will be beneficial for enhancing their skills and experience.
  • Fee and Cost: The cost of studying in this distance degree program ranges from INR 18,000 to INR 46,000, and this cost is the most affordable as compared to the regular study courses.
  • Earn While You Learn:  It is advantageous for working professionals to choose a distance degree course that will enable them to continue their professional activities, and they can earn to support their other needs.

Eligibility for MSc Food Technology Distance Education

To pursue the MSc Food Technology Distance Education course, Students must have to follow the following eligibility criteria which are given below:

  • The eligibility required for admission to the MSc Food Technology Distance Education course is that a student must have BSc degree holders from any recognized university or institute. 
  • Students must have a minimum of 50% in their BSc degree course. It is a compulsory requirement for admission.

MSc Food Technology Distance Education Fee

The students have to pay an average fee for the Distance MSc Food Technology degree course between  INR 18,000/- to INR 46,000/-. The Fee of the course may vary according to the University. Students can pay their fees in instalments and many other ways. 

MSc Food Technology Distance Education Syllabus

MSc Food Science and Technology is a two-year PG course that is divided into four semesters. The MSc Food Science and Technology syllabus is specially designed so that the students will be able to fight every challenge that they will overcome. The syllabus followed in most of the institutes in India is given below:

Advanced Labs Advanced Labs
Biostatistics Bioinformatics
Food Chemistry Fermentation Technology
Food Processing Food Biotechnology
Fruits, Vegetables and Plantation Crops Food Microbiology
Nutrition Biochemistry Food Safety
Toxicology
Food Analysis techniques Bakery and Confectionery Products
Food industry Waste management Intellectual Property Rights and Ethical Issues
Food quality and assurance Plant-derived foods
Labs Thesis
Meat, Poultry, and Fish production- technology
Thesis

MSc Food Technology Distance Education Admission Process 2024

  • To pursue this course, the candidate must have to fill out the admission application form from the college’s official website.
  • While filling out an application form, applicants must remember that all the information filled in the application form has to be correct.
  • After completing and filling out an application form, the candidate can pay for the application online mode or offline mode.
  • The confirmation notification for the admission will be sent through email or SMS to the candidate.
  • The candidate will get the fee receipt as soon as the fee is submitted.

MSc Food Technology Distance Education Required Documents

  • 10+2 /UG/PG certificate
  • Adhaar card is required for verification
  • Date of birth certificate
  • Caste certificate
  • Passport size Photo

University for MSc Food Technology Distance Education

IMTS

In India, there are various universities approved by UGC & DEB to offer distance learning courses, and many universities from this list offer MSc in distance learning mode. However, only IGNOU, UPRTOU, and KSOU are offered admission to the MSc Food Technology distance education course.

  • IGNOU- Indira Gandhi National Open University
  • UPRTOU- Uttar Pradesh Rajarishi Tandon Open University
  • KSOU- Karnataka State Open University

MSc Food Technology Distance Education Application Form 2024

Several universities are inviting online application forms for admission to MSc in Food Technology courses. Students can fill out the online application form through the official website of selected universities. The form must be filled out carefully with all correct details according to the educational certificates.

Scope After MSc Food Technology Distance Education

The MSc Food Technology online program is a specialization degree program that provides knowledge to candidates to develop their professional career scope. The course, via distance mode, can find employment with ease in areas like food packaging businesses, food processing businesses, food manufacturing businesses, food research laboratories, etc.

  • Students who have earned their post-graduate degrees in food technology can also advance in laboratory-based employment in clinical or technical roles without involving themselves in research.
  • For people who desire to work in the sector of food technology, there are several job options available. The range of careers available to students includes those for production managers, food development managers, food packaging managers, food safety auditors, etc.
  • Postgraduates in the M.Sc. Food Technology programs can choose to pursue a career as a food writer and submit pieces to periodicals, books, television programs, and journals.

What is the average salary package after MSc in Food Technology?

The beginning pay for an M.Sc.  Food Technology might be INR 4 LPA to INR 7.5 LPA. A Master of Science Food Technology degree is a program that allows one to specialize in the discipline of Food Science. The wage can differ depending on whether an individual works in the public or private sector, the kind of job they have, or even the talents they possess. 

Job Roles After MSc Food Technology Distance Learning

The table below lists some of the well-liked professional positions open to MSc Food Technology graduates:

Food Technologist The main job of a food technologist is to explore and grow new items and contribute to working towards enhancing the nature of existing food items.
Dietician Dieticians are persons who promote dietary health and help in treating medical conditions by suggesting healthy nutritional habits to patients.
Technical Brewer Technical Brewers are known for handling a variety of specialized and administrative journeys, including overseeing the blending procedure and managing and maintaining the hardware involved.
Production Manager Production Managers are known for creating and executing plans for surveying, assessing, arranging, and tallying plans of expenditure and time scales with customers and other managers.
Purchasing Manager The Purchasing Manager’s job is to design and facilitate the work of purchasers and specialists. They are known for ensuring that their organization secures the best quality and quantity of raw materials for food.

Skills required for MSc Food Technology Distance Education

For graduates, a range of international organizations offers employment options. Following are some of the talents that a graduate with an MSc in Food Technology Distance Education must possess:

  • Problem-solving and Management Skills
  • Basic Computer Skills
  • Communication Skills
  • Goal Oriented
  • Critical Thinking Ability
  • Strong Work Ethics
  • Management Skills

Some of the Job profiles include

  • Food technologist: Production/Operation/ QA/QC
  • R&D : New Product & Process Development
  • Marketing & Sales, Business Development & Marketing Analysis
  • Procurement and supply chain management

Top Recruiter Company

With the changing world, various job opportunities after finishing the M.Sc Food Technology Distance Education Course are in high demand and offer a good job scope. Candidates can prefer jobs in India as well as overseas. This is one of the best career options for students with a good salary package. Here are some of the job profiles mentioned below must check out.

  • Food machinery and instruments manufacturing companies
  • Food quality and certification organizations
  • Flavor houses
  • Food research laboratories
  • Corporate Food manufacturing companies
  • Food wholesalers
  • Agricultural commodities export ventures

M.Sc Food Science and Technology Distance Learning in India

Some well-known and reputed universities in India provide food technology distance learning courses in India. The demand for this course is increasing in India because it has a lot of career opportunities in the future. Before applying for admission to the food technology open university, applicants must check the university’s requirements, eligibility, and fee structure. After completing the M.Sc food technology distance learning course, students can work for private or government companies.

MSc Food Technology Distance Education in India is a popular course. The syllabus is designed in such a way that will help students in their jobs. Apart from that, the course is job oriented and students can get a job easily after completing the course from any recognized distance education institute/University.

MSc Food Technology Distance Education in Kerala

After graduating, many students in Kerala apply for admission to distance education programs in MSc Food Technology. This master’s program is offered by many colleges in Kerala every year. To apply for this program, students must have a BSc degree from a well-known university in any field.

MSc Food Technology distance education programs last a minimum of two years and a maximum of four years. In Kerala, the cost of an MSc in Food Technology through distance learning ranges from INR 13,000 to INR 39,000 per year.

MSc Food Technology Distance Education in Tamil Nadu

Many reputed Universities and institutes have started their admission for this master’s program in distance learning mode. Students who are seeking admission can apply to any university they choose in Tamilnadu state.

The eligibility criteria is to complete the Bachelor’s degree (BSc) in any discipline from any UGC-recognized Indian university. The MSc Food Technology distance education course takes between two and four years and the approx costs between INR 19,000 and INR 49,000 each year.

Frequently Asked Questions (FAQs)

Q1- Is an MSc in Food Technology done in Distance Mode in India?

Ans: Yes, MSc in Food Technology course in Distance mode by Students in India. Many distance colleges in India provide MSc in distance mode.

Q2- Is it worth doing an MSc in Food Technology distance education?

Ans-  Yes, The course demand is increasing daily and great career opportunities are associated with graduates of the MSc Food Technology distance education degree program. 

Q3- What is the salary after MSc in Food Technology distance education ?

Ans-  The Distance MSc in Food Technology degree holder’s average salary ranges from  INR 4 LPA to INR 7.5 LPA.

Q4- What is the educational scope after completing an MSc in Food Technology for Students?

Ans: Students can do an M.Phil and Ph.D. Courses in Food Science, nutrition, and technology after completing MSc.

Harsh is an accomplished writer holding a Master's degree in Computer Applications (MCA). His expertise spans across business, finance, and entrepreneurship, where he seamlessly integrates academic knowledge with real-world experience. Harsh's journey into writing began with a passion for sharing insights and ideas. With a keen interest in business dynamics, he pursued advanced studies to deepen his understanding of the field. Over the years, Harsh has honed his skills and gained invaluable experience in crafting insightful content that resonates with readers. Specializing in business, finance, and entrepreneurship, Harsh delivers content that is both informative and engaging. His unique blend of academic rigor and practical wisdom ensures that his writing offers valuable insights into the complexities of the business world.

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Postgraduate Courses in Food Technology - 50 Courses

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Abertay University School of Applied Sciences

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  • Food Quality, Safety and Innovation MSc

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  • Food Safety, Hygiene and Management MSc Postgraduate Certificate - PgCert Postgraduate Diploma - PgDip

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University of Lincoln

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Queen's University Belfast

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  • PGCE - Secondary - Design and Technology (Food) Postgraduate Certificate in Education - PGCE

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pg diploma in food technology distance education

Post Graduate Diploma in Distance Education (PGDDEOL)

About the programme.

The Post Graduate Diploma in Distance Education is a unique professional development programme designed and developed by IGNOU with the aim of creating specialized human resources for the open and distance learning system. The programme was first launched by IGNOU in 1987 and has over the years undergone revisions to include the changes in the system. This programme has been well received in the Commonwealth and has been popular across India as well as in countries of Asia and Africa. The PGDDE aims at capacity building of those persons working and/or aspiring to work in the open and distance learning system.

The PGDDE is now approved to be offered through online mode as PGDDEOL.

Eligibility & Medium

Eligibility for admission: Graduate in any discipline from a recognized University

Medium of Instruction: English

Duration & Fee Structure

Duration of the programme: Minimum 01 year ; Maximum 03 years

  • Fees Structure for National Students
  • Fees Structure for International Students

Job/Future Prospects

Suitable for those working or aspiring to work in open and distance learning systems as well as interested in designing and developing online learning/blended learning programmes

Programme Coordinators

Prof. Anita Priyadarshini Phone No: 91-11-29572607 Email: [email protected]; [email protected]

Dr. Ali Asgar Assistant Professor Phone No: 91-11-29572610 Email: [email protected]

Courses Structure

pg diploma in food technology distance education

Growth and Philosophy of Distance Education (MDE-411) Credits: 6 1st Year

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Instructional Design (MDE-412) Credits: 6 1st Year

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Learner Support Systems and Services (MDE-413) Credits: 6 1st Year

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Management of Distance Education (MDE-414) Credits: 6 1st Year

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Educational Communication Technologies (MDE-518) Credits: 8 1st Year

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 The Educational Courses offered by the Institute as summarised here. 

graduates in Science, technology, Engineering and allied fields.  preferably in science/Engineering who desire to make a career in Packaging Business/Profession. course is conducted on annual basis. 
 

Long Term Educational Programmes

This course is open for all graduates in science, technology, engineering and allied fields. The admission is through an all India level entrance examination conducted in June every year in all metro cities. Admission forms are available from the month of May and the course begins in August.

The course is conducted at Mumbai, Delhi, Kolkata and Hyderabad. The course has 4-semesters. 3 Semesters are at the Campus of the Institute, while during the 4th semester, students work on projects in different industries in the country. After successfully passing the required examinations held in every semester and industrial projects, the students are awarded the Post Graduate Diploma in Packaging. The qualification equips them to pursue a career in packaging in different types of industries in India and overseas.

The students join industries in various disciplines such as quality testing and evaluation, production and packaging, sales and marketing, packaging design & development and allied fields.

This course has been conducted for over 25-years. Many past students are working in reputed National and International companies that come for campus placements regular

The 18 months Diploma in Packaging through Correspondence is designed for working executives who are graduates in  different disciplines, but need packaging knowledge by virtue of their job requirements. The Graduate  Diploma in packaging Technology is accredited by the Asian Packaging Federation.

The need for educational programmes was felt early back on establishment of the Indian Institute of Packaging. The objective of establishing the institute in 1966 was to improve the quality of packaging for goods to be exported from our country. It was soon seen that there was a requirement of qualified professionals in the field of packaging who will understand the science of packaging as well as be in a position to guide the industries on the appropriate packaging needs of the various products exported.

  As there was no educational course in the packaging sciences in the country at that time, a decision was taken by the Institute with the approval of Ministry of Commerce and Industry, Government of India, to commence an educational programme in packaging at the institute’s headquarters at Mumbai in the year 1968.

The programme launched in the year 1968 has been in existence ever since. It is a professional qualification and this CERTIFICATE PROGRAMME, is duly accredited by Asian Packaging Federation (APF) of which IIP is the founder member as well as endorsed by the World Packaging Organisation (WPO).

The CERTIFICATE Programme in Packaging Technology is a three months full time course generally conducted at the Headquarters of the Institute at Mumbai as well as in the four regional offices at Delhi, Kolkata, Hyderabad and Chennai. On an average, the number of participants varies from 15 – 25 nos. at all centres. The course is conducted from a period varying from September to December of every calendar year depending on the various regional centres. The participants registering for the course are Graduates or Diploma holders in various educational fields. The students of this course are a heterogeneous mix of executives from packaging material user industries as well as converter industries and entrepreneurs planning to make a career in packaging.

The CERTIFICATE Programme in Packaging Technology is a nationally and internationally recognised qualification which provides learners with a broad knowledge of the principles, materials, processes, systems and other elements of packaging production and use.

Those completing the course are awarded a CERTIFICATE and will be able to apply this knowledge for solving problems and making decisions associated with the technical and aesthetic performance, cost, safety aspects of packaging materials and packaged products.

This course is conducted at Mumbai, Delhi, Chennai, Hyderabad and Kolkata every year between August–December.

Short Term Training Programmes

Executive Development Programmes (EDP) These are short term programmes (1-day to 1-week duration) conducted in various industrial cities in the country. These programmes are designed for working executives as well as professionals needing to update their knowledge. The topics covered in these short-term focused programmes range from package testing and quality evaluation through packaging techniques and technology used in packaging of food, pharmaceuticals, cosmetics, engineering and allied industries, as well as packaging requirements of dangerous goods and export packaging. These EDP courses help executives in updating their knowledge, enabling them to improve on-job performance. The Executive Development Programme brochure is uploaded at the start of every financial year indicating the time-table of activities for the entire year across all Regional Centres and HO. These have varied durations.

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pg diploma in food technology distance education

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Minimum Duration: 1 Year Maximum Duration: 4 Years Course Fee: Rs. 1,600 Minimum Age: No bar Maximum Age: No bar Eligibility:

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Course Overview

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PGDET : POST GRADUATE DIPLOMA IN EDUCATIONAL TECHNOLOGY

PGDIPLOMA
Open Distance Learning
School of Education
1 Year
ENGLISH
EDUCATIONAL TECHNOLOGY

Today technology plays a key role in knowledge creation and sharing, and it is no longer possible to visualise educational settings that do not include technology. Further, on one hand technology is enabling self-learning, and on the other hand, it is supporting mass education. It is also improving the quality of education and empowering learners. Therefore, international organisations like the UNESCO, the Commonwealth of learning, as well as governments of many nations including India are upholding the need to integrate technology into educational processes. Teacher and trainers therefore need to be prepared for this. In response to this demand the programme, the Post Graduate Diploma in Educational Technology (PGDET) is offered. It prepares teachers, trainers, educational managers and those associated with the development of educational softwares for educational processes that require technology integration.

 

 

This programme aims to develop a cadre of teachers and other professionals equipped with the knowledge and skills for organizing teaching and training with the help of appropriate technologies. The objectives of the programme are as follows:

 

 

Teachers, trainers, administrators of educational institutions and programmes, and those engaged in developing courseware for various media.

Graduation in any discipline.

Rs. 6,600/- for full programme plus registration fee Rs.300/-

Dr. Sutapa Bose, [email protected], Ph. 011-29572942 Dr. Ajith Kumar C., [email protected], Ph. 011-29572940

Course Details

MES 131

Educational Technology:  An Overview

6

MES 132

Computer in Education

6

MES 133

Selection and Intergration of Technology in Educational Processes

6

MES 134

Design, Development and Delivery of Courseware

6

MESP 135

Project*

8

 

     

Regional & Study Centre Details

Regional Centre Study Centre
HYDERABAD 0100: IGNOU REGIONAL CENTRE HYDERABAD LSC Code 0100
HYDERABAD 0158P: NAVA BHARATHI COLLEGE OF EDU. (0158P)
KARNAL 1000: IGNOU REGIONAL CENTRE KARNAL LSC Code 1000
SHIMLA 1100: IGNOU REGIONAL CENTRE SHIMLA LSC Code 1100
JAMMU 1200: IGNOU REGIONAL CENTRE JAMMU LSC Code 1200
BANGALORE 1300: IGNOU REGIONAL CENTRE BANGALORE LSC Code 1300
BANGALORE 1323: MES TEACHERS COLLEGE,BANGALORE (1323)
COCHIN 1453P: MES TRAINING COLLEGE (1453P)
BHOPAL 1574: ANAND VIHAR COLLEGE FOR WOMEN (1574)
BHOPAL 1500: IGNOU REGIONAL CENTRE BHOPAL LSC Code 1500
PUNE 1600: IGNOU REGIONAL CENTRE PUNE LSC Code 1600
PUNE 1630P: MCES. H.G.M. AZAM COLLEGE OF EDUCATION (1630P)
IMPHAL 1700: IGNOU REGIONAL CENTRE IMPHAL LSC Code 1700
SHILLONG 1800: IGNOU REGIONAL CENTRE SHILLONG LSC Code 1800
AIZWAL 1900: IGNOU REGIONAL CENTRE AIZWAL LSC Code 1900
AIZWAL 1913P: Instt of Advanced Studies in Education Aizwl 1913P
PORT BLAIR 0200: IGNOU REGIONAL CENTRE PORT BLAIR LSC Code 0200
PORT BLAIR 0201: JNR MAHAVIDYALALA (201)
KOHIMA 2000: IGNOU REGIONAL CENTRE KOHIMA LSC Code 2000
BHUBANESHWAR 2100: IGNOU REGIONAL CENTRE BHUBANESHWAR LSC Code 2100
KHANNA 2260: BCM COLLEGE OF EDUCATION (2260)
KHANNA 2200: IGNOU REGIONAL CENTRE KHANNA LSC Code 2200
JAIPUR 2300: IGNOU REGIONAL CENTRE JAIPUR LSC Code 2300
JAIPUR 2355: SHRI AGRASEN PG COLLEGE OF EDUCATION, JAMDOLI (2355)
JAIPUR 2312: SHRI BHAGWANDAS TODI PG COLLEG (2312)
GANGTOK 2400: IGNOU REGIONAL CENTRE GANGTOK LSC Code 2400
CHENNAI 2532: JAYA COLLEGE OF ARTS & SCIENCE (2532)
CHENNAI 2500: Regional Centre Chennai LSC Code 2500
AGARTALA 2600: Regional Centre Agartala LSC Code 2600
AGARTALA 2601: TRIPURA UNIVERSITY (2601)
LUCKNOW 2704: BAREILLY COLLEGE, BAREILLY (2704)
LUCKNOW 2700: IGNOU REGIONAL CENTRE LUCKNOW (2700)
LUCKNOW 2720: LUCKNOW CHRISTIAN P G COLLEGE (2720)
LUCKNOW 27108: SRI JAI NARAYAN POST GRADUATE COLLEGE LUCKNOW (27108)
KOLKATA 2800: IGNOU REGIONAL CENTRE KOLKATA LSC CODE 2800
KOLKATA 2896: SAMMILANI TEACHERS TRAINING (2896)
DELHI 2 2900: IGNOU REGIONAL CENTRE DELHI2 LSC CODE 2900
ITANAGAR 0300: IGNOU REGIONAL CENTRE ITANAGAR LSC Code 0300
SRINAGAR 1211: GOVERNMENT DEGREE COLLEGE ANANTNAG (1211)
SRINAGAR 1210: GOVERNMENT DEGREE COLLEGE SOPORE (1210)
SRINAGAR 1202: GOVT. AMAR SINGH COLLEGE, SRINAGAR (1202)
SRINAGAR 3000: IGNOU REGIONAL CENTRE SRINAGAR LSC Code 3000
DEHRADUN 2705: D.A.V. PG COLLEGE DEHRADUN (2705)
DEHRADUN 3100: IGNOU REGIONAL CENTRE DEHRADUN LSC CODE 3100
DEHRADUN 2711: MB PG COLLEGE HALDWANI (2711)
RANCHI 3200: IGNOU REGIONAL CENTRE RANCHI LSC Code 3200
RANCHI 0502: JAMSHEDPUR COOPERATIVE COLLEGE (502)
RANCHI 32024: KARIM CITY COLLEGE JAMSHEDPUR (32024)
VIJAYAWADA 3300: IGNOU REGIONAL CENTRE VIJAYAWADA LSC Code 3300
RAIPUR 3501P: GOVT. COLLEGE OF EDUCATION (3501P)
RAIPUR 3500: IGNOU REGIONAL CENTRE RAIPUR LSC Code 3500
NAGPUR 3600: IGNOU REGIONAL CENTRE NAGPUR LSC Code 3600
JORHAT 3700: IGNOU REGIONAL CENTRE JORHAT LSC Code 3700
DELHI 3 Naraina 38039: IGNOU REGIONAL CENTRE DELHI3 LSC Code 38039
DELHI 3 Naraina 0773: PMC COLLEGE OF EDUCATION (773)
NOIDA 39022: A.K.(PG) COLLEGE HAPUR (39022)
NOIDA 2728: MEERUT COLLEGE MEERUT (2728)
NOIDA 2741: S.D. POST GRADUATE COLLEGE (2741)
NOIDA 2783: SHIVA INSTT. OF MGMT.STUDIES (2783)
GUWAHATI 0400: Regional Centre Guwahati LSC Code 0400
TRIVANDRUM 4000: IGNOU REGIONAL CENTRE TRIVANDRUM LSC Code 4000
TRIVANDRUM 1466: RAMA VILASOM TRAINING COLLEGE (1466)
JABALPUR 4100: IGNOU REGIONAL CENTRE JABALPUR LSC Code 4100
RAJKOT 4200: IGNOU REGIONAL CENTRE RAJKOT LSC Code 4200
MADURAI 2516P: SRI RAMAKRISHNA MISSION VIDYALAYA COLLEGE OF EDU. (2516P)
KORAPUT 4400: IGNOU REGIONAL CENTRE KORAPUT LSC Code 4400
SILIGURI 45014: IGNOU PROGRAMME STUDY CENTRE (45014)
SILIGURI 4500: IGNOU REGIONAL CENTRE SILIGURI LSC Code 4500
DARBHANGA 05135: DR. ZAKIR HUSSAIN TEACHER'S TRAINING COLLEGE (5135)
DARBHANGA 4600: IGNOU REGIONAL CENTRE DARBHANGA LSC CODE 4600
ALIGARH 47043: GOVT. PG COLLEGE BUDAUN (47043)
ALIGARH 4700: Regional Centre Aligarh LSC Code 4700
ALIGARH 47044: SRI TIKA RAM KANYA MAHAVIDYALAYA (ONLY FOR GIRLS) (47044)
VARANASI 48011: D.C.S. KHANDELWAL, MAU (48011)
VARANASI 2709: DDU UNIVERSITY GORAKHPUR (2709)
VARANASI 4800: IGNOU REGIONAL CENTRE VARANASI LSC Code 4800
VARANASI 48028: ST ANDREWS COLLEGE, GORAKHPUR (48028)
MUMBAI 49026: HANSRAJ JIVANDAS COLLEGE,KHAR WEST (49026)
MUMBAI 4900: IGNOU REGIONAL CENTRE MUMBAI LSC Code 4900
MUMBAI 49050: SEVA SADAN COLLEGE OF EDUCATION (49050)
PATNA 05201: IGNOU LSC Central University of South Bihar Gaya LSC 05201
PATNA 0500: IGNOU REGIONAL CENTRE PATNA LSC Code 0500
RAGHUNATHGANJ 2885: GOVT TEACHERS TRAINING COLLEGE (2885P)
RAGHUNATHGANJ 5000: IGNOU REGIONAL CENTRE RAGHUNATHGANJ LSC Code 5000
ARMY-CHANDIMANDIR 5201: WESTERN COMMAND HRDC (5201)
ARMY-PUNE 5405: IAEP ARMY STUDY CENTRE 5405 (5405)
ARMY-UDHAMPUR 5501: HRDC HQ NORTHERN COMMAND (5501)
CHANDIGARH 06039: CORDIA COLLEGE SANGHOL 06039
CHANDIGARH 06016P: DEV SAMAJ COLLEGE OF EDU. (06016P)
CHANDIGARH 06016: DEV SAMAJ COLLEGE OF EDU. (06016P)
CHANDIGARH 0600: IGNOU REGIONAL CENTRE CHANDIGARH LSC Code 0600
DELHI 1 (MOHAN ESTATE (SOUTH DELHI)) 0700: IGNOU REGIONAL CENTRE DELHI1 LSC CODE 0700
NAVY-NEW DELHI 7101: IGNOU-NAVY RECOG. STUDY CENTRE (7101)
NAVY-MUMBAI 7201: 7201
NAVY-VISAKHAPATNAM 7301: IGNOU NAVY VIZAG (7301)
NAVY-KOCHI 7401: Command Education Office Kochi
PANAJI 0806P: G.V.M"S COLLEGE OF EDUCATION (806)
PANAJI 0800: IGNOU REGIONAL CENTRE PANAJI LSC Code 0800
BHAGALPUR 8200: Regional Centre Bhagalpur LSC Code 8200
VATAKARA 8300: IGNOU REGIONAL CENTRE VATAKARA LSC Code 8300
VISHAKHAPATNAM 8400: IGNOU REGIONAL CENTRE VISAKHAPATNAM LSC Code 8400
BIJAPUR 8500: Regional Centre Bijapur LSC Code 8500
SAHARSA 8600: IGNOU REGIONAL CENTRE SAHARSA LSC CODE 8600
DEOGHAR 87016: Hindi Vidyapith BEd College
DEOGHAR 8700: IGNOU REGIONAL CENTRE DEOGHAR LSC Code 8700
JODHPUR 8800: IGNOU REGIONAL CENTRE JODHPUR LSC Code 8800
JODHPUR 2380: MAULANA AZAD MUSLIM TEACHER (2380)
AHMEDABAD 0900: IGNOU REGIONAL CENTRE AHMEDABAD LSC Code 0900
AHMEDABAD 0902: M.S. UNIVERSITY (902)
AHMEDABAD 0916: SHRI M.N. SHUKLA EDN COLLEGE (916)
ANGUL 8900: IGNOU Regional Centre Angul

IMAGES

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    pg diploma in food technology distance education

  2. Programme Structure and Course Details for PG Diploma in Food

    pg diploma in food technology distance education

  3. Programme Structure and Course Details for PG Diploma in Food

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  4. Diploma Program In Food Technology

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  5. Diploma in Food Technology, Course Duration, Eligibility, Colleges, Salary

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  6. Diploma In Food Technology PDF Books

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COMMENTS

  1. Post Graduate Diploma in Food Science and Technology (PGDFT)

    The Indira Gandhi National Open University (IGNOU), established by an Act of Parliament in 1985, has continuously striven to build an inclusive knowledge society through inclusive education. IGNOU - School of Agriculture (SOA) - Programmes - Online - Post Graduate Diploma in Food Science and Technology (PGDFT)

  2. Indira Gandhi National Open University

    These students should have minimum 1 year experience in quality controlactivities. Arts/Commerce graduate with diploma in food science/ hotel management disciplines viz fruits and vegetables, dairy technology, meat technology, cereals, pulses and oilseeds etc. with minimum 5 years experience in Food Processing/ Food Quality Control/ Hotel ...

  3. National Institute of Food Technology Entrepreneurship and ...

    Distance Learning. IGNOU Programmes . NIFTEM Kundli has one of the study centres for Indira Gandhi National Open University (IGNOU) for various UG & PG degrees and Diploma programs in the areas of Food Processing and Food Safety: ... Diploma in Fish Products Technology (DFPT) PG Level. PG Diploma in Food Safety and Quality Management (PGDFSQM)

  4. Distance Learning

    DISTANCE LEARNING IGNOU Programmes. NIFTEM Kundli has one of the study centres for Indira Gandhi National Open University (IGNOU) for various UG & PG degrees and Diploma programs in the areas of Food Processing and Food Safety: UG Level. Diploma in Value Added Products from Fruits and Vegetable (DVAPFV) Diploma in Dairy Technology (DDT)

  5. Post-Graduate Diploma in Food Safety and Quality Management (PGDFSQM)

    d) Art/ Commerce graduates with diploma in food science/ hotel management disciplines viz. fruits and vegetables, dairy technology, meat technology, cereal, pulses and oilseeds etc. with minimum 5 years' experience in Food Processing/ Food Quality Control/ Hotel Management (food preparation/ food catering) and out of which two years' experience should be in quality control activities.

  6. TISS SSE

    The program will also provide students with hands on experience through laboratory work and industry projects. Overall, the PG Diploma in Food Technology will provide students with a strong foundation in the field of food science and technology, and prepare them for successful careers in the food industry.

  7. PG Diploma in Food Technology Course Details: Full Form, Fees

    Find out all the details regarding the PG Diploma in Food Technology like the eligibility criteria, admission process, career & job prospects, syllabus, and colleges offering PG Diploma in Food Technology from this page. ... post graduate diploma in clinical research distance education course-ankit-Updated on Nov-04-2019 1 Answers. A.

  8. IGNOU

    PG Diploma in Dietetics and Public Health Nutrition or its equivalent Or Graduate (B.Sc. Hons.) or equivalent (MBBS, BHS etc.) from any of the following backgrounds: Home Science/ Food Science and Technology, Zoology, Microbiology, Biochemistry, Pharmaceutical along with the DNHE or CNCC or CFN offered by IGNOU.

  9. MSCDFSM : Master of Science (FOOD NUTRITION)

    Open Distance Learning : School: School of Continuing Education ... The special feature of the programme is that it has a provision of exit point for learners in the form of Post Graduate Diploma in Dietetics and Public Nutrition (PGDDPN) after having successfully completed 30 credit course work and three months internship programme (16 credits ...

  10. IGNOU-RC-Hyderabad

    Art Graduates with diploma in Food Science disciplines viz. Fruits and vegetables, dairy technology, meat technology, cereal, pulses and oilseeds etc. with minimum 5 years experience in Food Processing/Food Quality Control (2 years experience in quality control).

  11. MSCFSQM : Master of Science (Food Safety and Quality Management)

    2720: LUCKNOW CHRISTIAN P G COLLEGE (2720) KOLKATA. 28103: WEST BENGAL UNIVERSITY OF ANIMAL AND FISHERY SCI (28103P) DEHRADUN. 3100: IGNOU REGIONAL CENTRE DEHRADUN LSC CODE 3100. RAIPUR. 35161: College of Dairy Sci. & Food Technology. RAIPUR. 35138: INDIRA GANDHI KRISHI VISHWAVIDAYALAYA RAIPUR 35138P.

  12. MSc Food Technology Distance Education Admission 2024

    June 8, 2024 MSc Food Technology Distance Education: It is a postgraduate course with a duration of 2 years. The course offers advanced study of Human Nutrition, Food Safety, Food Production and relevant topics. Students must pass a BSc or equivalent bachelor's degree in a similar stream. Students can pursue this course in top universities such as IGNOU, KSOU, UPRTOU and Subharti. The ...

  13. Postgraduate in Food Technology Degrees

    Cardiff Metropolitan UniversityDepartment of Healthcare and Food. Food Science and Technology MSc Postgraduate Diploma - PgDip. Food Technology for Industry MSc Postgraduate Certificate - PgCert Postgraduate Diploma - PgDip.

  14. Post Graduate Diploma Programmes (One year)

    41. P.G. Diploma in Hotel Management. English. Graduation in any discipline from a Recognized University (or) Three year Diploma in Hotel Mgmt. and Catering Tech. (10+2+3 pattern) awarded by Directorate of Technical Education (or) National Council for Hotel Management and Catering Technology, New Delhi. click here.

  15. Post Graduate Diploma in Distance Education (PGDDEOL)

    The Post Graduate Diploma in Distance Education is a unique professional development programme designed and developed by IGNOU with the aim of creating specialized human resources for the open and distance learning system. The programme was first launched by IGNOU in 1987 and has over the years undergone revisions to include the changes in the ...

  16. Courses Offered

    The Educational Courses offered by the Institute as summarised here. The Institute conducts a two years full time Post Graduate Diploma in Packaging (PGDP), open to the graduates in Science, technology, Engineering and allied fields. The three months full time Certificate Course in Packaging (ITC) is suitable for fresh graduates preferably in ...

  17. Diploma in Food Technology: After 10th, 12th, Graduation, Colleges

    The eligibility criteria for a Diploma in Food Technology depend on the specific college and program. Generally, for a diploma after 10th grade, a minimum of 50% marks in 10th grade is required. For a diploma after 12th grade, you need to have completed your 12th grade in the science stream. For a post-graduate diploma, a graduation degree in a ...

  18. Post-Graduate Diploma in Distance Education (PGDDE)

    The PGDDE is an abbreviation of the Post Graduate Diploma in Distance Education. It is a unique professional development programme designed and developed for the first time in the whole Commonwealth I 1987. ... Post-Graduate Diploma in Education Technology (PGDET) Post Graduate Diploma in Educational Management and Administration (PGDEMA) Post ...

  19. Pgdet : Post Graduate Diploma in Educational Technology

    Open Distance Learning : School: School of Education : Duration: 1 Year ... In response to this demand the programme, the Post Graduate Diploma in Educational Technology (PGDET) is offered. It prepares teachers, trainers, educational managers and those associated with the development of educational softwares for educational processes that ...